This caramel apple pie from Bite reader Vivienne Hill was a finalist in our recent apple recipe competition. Vivienne writes: It is called a pie but is not made with pastry so the amount of butter ...
Pie dough: In a stand mixer fitted with a paddle attachment, combine flour, sugar, and salt on medium-low speed (about 30 seconds). Increase speed to medium and stream in 2/3 cup cold water ...
In his no-frills double-crust pie recipe ... apples in her dense apple pie featuring a sweet and crisp oat crumble topping. In this stunning apple pie, a homemade caramel sauce is drizzled ...
This autumnal version of the classic cream cheese filling stars a sweet-meets-savory miso caramel brushed over ... us chewy snickerdoodle cookies with apple pie-spiced vanilla ice cream inside.
This recipe for apple pie phyllo rolls with caramel sauce from developer Jessica Morone from Jess Loves Baking does just that. These are a delightful twist on a classic dessert. The phyllo ...
In a large bowl, stir the apple slices ... Carefully place one pie crust in 9" pie pan. Spoon the filling into the crust, and drizzle with 1/2 cup caramel sauce. Top with a second crust.
To take it even further OTT, add a dollop of whipped cream to make it ‘apple pie ice cream a la mode’. Go ahead, make my day... Tip: This recipe makes more caramel sauce than you will use for ...