Apples have a way of bringing warmth and comfort to the kitchen, whether in traditional pies or inventive new desserts. This ...

Crispy apples topped with buttery caramel, creamy chocolate and crunchy nuts or sprinkles are a delicious fun treat perfect ...

Peel the apples and remove core ... Spoon some of the cider caramel sauce into the middle of a plate and add the baked apple. Drizzle more sauce around the apple. Heat an ice-cream scoop in ...

Chamoy is a tangy sauce made with pickled fruits, chilies ... and sour flavors that contrast beautifully with the sweetness ...

Eventually the toffees and the water will make a smooth sauce ... Dip the apples into the hot caramel and allow the excess to run off. Hold the apple upside down for 30 seconds or so until ...

I'm getting hungry just writing this.

Easy Caramel-Toffee Apples Whether you made a batch of caramel apples from scratch at home, or picked some up at the local apple farm, proper storage is essential. Caramel apples can spoil quickly ...

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Add apple and let sit 5 to 10 minutes ... Top with remaining whole pretzels and apples. In a small heatproof bowl, microwave caramel sauce until a drizzling consistency forms, about 30 seconds.