Ideally made with beefy steak cuts like hanger, flank, or skirt and rubbed with a tangy marinade, carne asada's mix of meaty, smoky, and spicy is steak in its most explosively delicious form.

If you’re wondering how carne asada tastes, it has a citrusy flavor from the marinade, but gets a smoky char from the grill.

A delicious slab of carne asada is the ultimate crowd ... She says, "All you have to do is marinade and grill." Once your asada is ready for the grill (or grill pan if outdoor grilling isn't ...