Modest meat reduction could slash emissions and restore forests, offering a sustainable solution to climate change.

Don't be intimidated at the butcher counter -- we consulted experts to determine which cuts of steak are worth buying and ...

In a pasture surrounded by curious cows, Cherokee Nation citizen Barbara Sparks recalls how her budding beef business began.

New University of Alberta research aims to genetically reduce methane emissions from beef cattle, while making that technology easier for producers to ...

Butcher Rosangela Teodoro, owner of Teodora's Boucherie Gourmande, is a third-generation cattle rancher who is ... you are opting for this beautiful cut of meat. "If you prefer a leaner mild ...

Choice cuts of boxed beef rose by $0.20 to $309.61 per hundredweight. CME October live cattle futures LCV24 increased 1.75 cents to 176.925 cents per pound. October feeder cattle futures FCV24 climbed ...

Researchers, including those from New York University, US, said that reducing beef production could serve as a "powerful complement" to, and not a substitute for, efforts directed at lowering fossil ...

MarketsFarm — Strong demand for beef has kept fed cattle prices in Western Canada well supported, but high feed grain prices continue to cut into profits in the feeder sector, according to CanFax ...

Sylvain CharleboisSorry beef lovers. Beef prices will likely remain high until mid to late 2025, possibly even longer. Droughts in North Ameri ...

Every Midwesterner or a serious fast food fan will fight you that Culver’s is the best burger in the country. Born in ...

High-income countries could remove 125 billion tonnes of carbon dioxide from air -- more than the past three years' global fossil fuel emissions -- if they cut down ... and consuming meat, including ...