Onto the steak. When it came out, it looked mouthwatering ... Oh, and the Yorkshires had stuffing in them too. The Chateaubriand comes in at a hefty £65, but there are other sharer options starting ...
We argue that steak has always been a classic comfort food. It’s easy to make at home and simply fulfilling, especially for meat lovers. But sometimes, we can’t help but grow tired of the same old ...