Royals as well as the Pope have come to enjoy meals made by head chef Kálmán Kalla - such as Paprika Chicken with Spätzle. In a cup mix the paprika cream and goulash cream with 2 tablespons of ...

For me, chicken thighs are preferable to chicken breasts in dishes like Chicken Paprikash because they are more flavorful and won't dry out as easily when cooked. When braised, or cooked in a soup or ...

My one-pan Marry Me Chicken Orzo pasta recipe is perfect for a comforting, satisfying, and delicious one-pot dinner that ...

You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...

From the grandest old-world cafes to creative newcomers, here’s where to dine in the Hungarian capital of Budapest ...

In a large pot or Dutch oven, heat oil over medium-high heat; then add the chicken. Brown the chicken until cooked through approximately 8-10 minutes. Next, add the onion, garlic and paprika.

You can halve this chicken soup recipe easily. it will keep in the fridge for up to 3 days, but it freezes well and will keep in the freezer for 3 months. Great for a batch cook.

Classic Hungarian chicken paprikash is reimagined as a bright pasta dinner, with ground chicken, aromatics, and a dollop of sour cream swirled in for richness. Ideal for weekend meal prep or a ...

chicken broth, Italian seasoning, black pepper, and crushed red pepper. Bring to a boil over high, stirring occasionally. Reduce heat to medium; cook until carrots are tender and soup thickens ...

This soup, which combines tender chicken, delicate orzo and citrusy goodness, is a great big bowl of sunshine on a chilly day. It’s flavorful and cozy, but also a breeze to make — you can whip ...

And when broth is the star ingredient, as it is in soup, it can make or break the final dish. But store-bought chicken broths range widely in quality and flavor. And if you’re staring at an ...