Wow, what a touchdown of a dish! If you don't want to make finger foods at your next tailgating party then this is the go-to ...

Knoephla soup is a tasty Midwestern classic that has a lot in common with chicken and dumplings -- but there are a few key ...

Are you looking for a delicious way to use that leftover turkey from your holiday feast? Try this classic turkey tetrazzini ...

Cheesy scalloped potatoes are creamy and super tender—so much so they cut like butter. A creamy sauce cooks the potatoes and ...

These delicious high-protein dinner recipes feature seasonal ingredients and are great options for those following a diabetes ...

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

With the coming of cooler and wetter weather, keeping our immune system in check with the right foods could mean the difference between getting sick or not.

Food and wine are meant to be, they bring out the best in one another. But wine isn’t only a pairing for a dish; it’s a ...

This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

2 When you’re ready to cook, tip everything from the bowl into your slow cooker, along with all the remaining ingredients.

Bake uncovered at 350 degrees for 30 minutes. Combine the rest of the ingredients and pour over chicken. Bake 45 minutes ...