Dice the chicken breast into small pieces ... I never add more salt to this sauce as there is plenty in the cooking water and the gochujang also adds lots of flavour. Add a little freshly grind ...
The Tonkatsu Gochujang Ketchup sauce is reminiscent of English HP sauce ... When the liquid is cool, add another 750ml water. Submerge the chicken wings in the brine, and place into the fridge.
so you end up with a pasta sauce that doesn't feel as heavy as plain Alfredo and with a spice level you can control with more or less gochujang. This pairing works with chicken, shrimp ...