According to a leading chef, these are the ingredients you absolutely should have in your pantry for authentic Sichuan ...

Chili Oil Wontons is an easy and delicious dish consisting of cooked wonton dumplings enrobed in aromatic and spicy chili oil. A quick appetizer or anytime snack! Wontons 雲吞 (also wantan or wuntun) ...

Halloween has become increasingly popular in China, much to the dismay of authorities and this year, many donned ...

📖 Instructions Cook the noodles of your choice according to the package. I used ramen noodles. Do not overcook them! I like ...

TAIPEI (Taiwan News) — Taipei’s Yen Chinese Restaurant has introduced its first personal set menu and an a la carte menu featuring crabs to celebrate autumn.

Eggs deserve much more than to be scrambled up and served for breakfast. They’re cheap, quick to prepare and packed with nutrients. So, step up your egg game by adding a new tasty option to your ...

They imparted the kind of lively aromatics my preservative-bathed Calabrian chili oil (and for that matter my buffet of mass-produced Chinese chili pastes) could only ever dream of offering me.

Chili oil is a prime example. While different branded chili oils have rapidly popped up in recent years, one particular Chinese chili oil brand, Lao Gan Ma, has preceded the recent trend for decades.

Chili crisp is a spicy oil-based condiment most commonly used in Chinese cuisine, made by infusing oil with dried red chiles, fried garlic, shallots, ginger, and other aromatics. The result is a ...