Chinese dumplings 餃子 (jiao zi) are made with a circular, round dough wrapper that is slightly thicker. When wontons are boiled, the skin becomes very smooth and silky, with wrinkles. Ground pork and ...

"There was an active prejudice against Chinese food as being dirty ... personal" — is that there's no [one] chili oil. There are tens of thousands of recipes. Ours is the expression of one ...