In this blog post, I'll explore a delicious Chinese long beans recipe that combines ... or a dash of hot sauce if you enjoy a ...

XO sauce is sold in the sauce section of Chinese supermarkets ... of cooking oil in a well-seasoned wok placed over a high flame. When the wok is hot, add the loh bok goh. Gently spread the ...

Fans of Chinese cuisine are most certainly ... or molasses. Some recipes also call for sesame oil, garlic powder, or oyster sauce. The ingredient that gives the sauce its sticky, glossy sheen ...

This recipe ... Chinese restaurants (which usually make their own). To drain the XO sauce, scoop it into a small sieve set over a bowl and press on the solids. Do not throw away the flavourful oil ...

Authentic garlic sauce in Sichuan cuisine is known as yuxiang, which is a combination of soy sauce, garlic, scallions, and a ...