For the apple topping: 2-3 medium-sized apples (approx. 14 oz./400g) 1-2 tbsp. brown sugar 1 tbsp. cornstarch 1 tsp. ground cinnamon 1 tsp. vanilla bean paste (optional) 1 tbsp. lemon juice 3-4 tbsp.

You're craving your favorite restaurant meal, but not the drive, the wait or the bill. Here's how to make it yourself!

If you’re looking for places to buy local turkey, ham, veggies, breads and more, check out the vendors at Lexington Farmers Market, which is in downtown Lexington on Saturdays. You’ll find seasonal ...

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