Courtesy of the chefs at Capsicum Culinary Studio, below is a selection of delectable recipes ... the profiteroles using the hole made in the bottom. Chef André van der Merwe’s Amarula ...
Allow to cool at room temperature. Profiteroles can be filled with ice cream and topped with chocolate sauce. Other fillings can include whipped cream or pastry cream or savory fillings.
It’s hard to determine what makes a recipe the best recipe, something reliable and memorable that’ll be turned to for years to come. There’s a lot to consider, but most importantly ...