Don't enjoy your leftover chicken all by itself. Instead, use it as a topping for your favorite loaded potato and make a meal ...

These potatoes are baked and stuffed with shredded chicken, slowly cooked in a red enchilada sauce. This simple dish delivers ...

This morning we're Cooking with Fire at the Hoffman Estates Fire Department, making firefighter Claudia Kramer's Spaghetti ...

Have you ever heard of something described as a “lost art?” You know, something that just doesn’t get the attention it used ...

Taco Bell is testing out bold new flavors of Crunchwrap Supreme in partnership with three emerging chefs, and the culinary ...

A few days after the Crunchwrap taste tests in New York, word started to pop up on social media (including over @stackbetch) ...

Tucked away from the bustling atmosphere of Downtown Binghamton lies Garage Taco Bar, a restaurant serving Mexican-inspired ...

Taco Bell is making it easier than ever to customize the Crunchwrap Supreme with expanded ordering options on its app, while ...

San Diego Cooks’ Book In her introduction to her new cookbook, San Diego Cooks, Ligaya Malones extolls the region’s ...

I have heard many good things about Condado Tacos on Liberty Avenue, a restaurant that serves tacos, tequila and margaritas.

Add garlic, anchovy and red pepper flakes to skillet; fry 1 minute. Stir in tomatoes and basil. Cook, breaking up tomatoes ...