Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

A warm plate of gooey pumpkin crisp offers pure fall comfort in dessert form. It’s like taking the humble pumpkin pie to ...

An apple crisp is usually composed of sweet, cooked apples, but it's usually crustless. The dessert is baked in a large, oven-safe dish, topped only by a generous dusting of crumble topping ...

This is the best Fall dessert to make quickly. This crisp is made with fresh fruit with a golden brown topping. I love to make crisps and crumbles for gatherings. It's easy to put them together in the ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar ...

The Pink Lady/Cripps Pink apple isn’t a new variety — it was created back in the 1970s by British-Australian horticulturalist ...

Bake something nostalgic with these comforting desserts. From Jell-O molds to homemade cookies, these treats are just like ...

Bake for 45-50 minutes; the filling should be bubbling, and the topping should be golden brown. Apple cobbler is best enjoyed warm, with a big scoop of vanilla ice cream or a dollop of whipped ...

Billboard counts down the best country acts of the past (almost) 100 years. Ever since Ralph Peer held his famous recording ...

If spending a Sunday afternoon making a homemade crumble sounds like your idea of heaven, you'll love this recipe for fruit cobbler. Made using orchard fruits and served with a cinnamon crème fraîche, ...