Mix the icing sugar with the lime juice and add to the cream mixture with the coconut, lime zest and coconut milk. Whisk to stiff ... spoon onto the coconut cream pie. Sprinkle over the lime ...
Combine graham cracker crumbs, coconut, sugar, salt and butter. Press the crumb mixture into a 9-inch pie pan ... about 3 minutes. Add condensed milk and whisk a few more minutes more.