Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...
This French apple tart is a testament to the beauty of simplicity in cooking ... If you’re looking for substitutes for puff pastry dough, there are several options depending on your needs and the ...
Line the tart tin with the pastry, then use a rolling pin to roll across the top and cut off the overhanging dough. Prick the pastry all over using a fork, cover it with greaseproof paper and then ...