Halloween is behind us and the next holiday season is upon us. From Thanksgiving to New Year’s, there are many events that involve family, friends, co-workers and neighbors. It ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

Louisville's Courtney Yopp Norris of The Pocket Bakery won the Food Network's "Christmas Cookie Challenge." Now, she has tips for your holiday baking.

Try this simple pumpkin cookies recipe for a soft, chewy texture and a rich pumpkin spice flavor. Perfect for cozy eveni ...

Dessert: Here is our recipe for Air Fryer cookies, ready in just 6 minutes! Perfect for those in a hurry, these cookies are ...

My family loves a sweet treat as much as the next, but as my husband and I become increasingly focused on nutrition and aging ...

Preheating the oven is a requisite, whether you're a novice or experienced baker. The oven needs to be set at the proper ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

In an interview from 2012, Jack Bishop from America’s Test Kitchen explains how science can sharpen your cooking skills.

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Our moms always told us not to eat the cake batter or the raw cookie dough — this is still true. Raw flour-based foods can ...

Cookies are a delicious Christmas tradition, but they weren’t always a Christmas thing. Families were not leaving cookies and ...