Add the chopped onions and the minced garlic, and sauté until golden brown. Then add the chopped tomato ... Cover and let the curry simmer on low heat for about 10 to 15 minutes, allowing the fish to ...
Mark Bittman has taught us how to cook everything — how to bake and grill, prepare fish and vegetarian meals and do it fast. This fall, he’s targeting a different kind of home chef — the li ...