A show-stopping restaurant dish, sizzling rice soup is a crowd-pleaser. Curious about this Chinese classic? We share our top cooking tips.

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Heat a non-stick skillet or griddle over medium heat after greasing it. Spread the batter into a thick circle on the pan using a spoon. Top the batter with chopped green chilies, tomatoes, and onions.

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Question: I’ve been worried by the reports of colorectal cancer rising among younger people. What can I do to lower my risk?

4. Saute whole spices and butter in a pan, then add onions until golden brown. pour in ginger garlic paste and green chillies ...