You can substitute other cuts of pork for country style boneless pork ribs, such as pork shoulder, pork butt, baby back ribs. You can also use beef short ribs or lamb shanks in this recipe. Some ...

But there are also so-called country-style ribs, “an unheralded cut” that usually includes some tenderloin or shoulder meat and often doesn’t contain any rib at all. The recipe below is ...

If you love pork ribs but shudder at the prices, then country-style ribs make a great compromise. They tend to be a lot more affordable than baby back ribs or pork spare ribs. But when you cook them ...