Lobster used to be prison food and bait for fishing. Chilean sea bass is actually a deep-sea cod known as Patagonian ...

Seafood lovers can opt for treats such as the Steamed Crystal Prawn Dumpling, Seafood Scallop Sumpling and Truffle Chilean ...

Translating to “I leave it to you,” the omakase menu has been sweeping Chicago’s dining scene in recent years.

Thanksgiving doesn't have to be messy when Houston restaurants will do the heavy lifting. From Southern to Chinese cuisine, there's an assortment of restaurants opening their doors to diners with ...

Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...

The kit includes a jar of Reese’s Peanut Butter Cup filling and a supersized 9 oz. milk chocolate shell and lid ...

Patagonian toothfish was rebranded as “Chilean sea bass,” which sent the versatile-to-cook yet ugly fish into restaurants. READ: 7 places to order a Lancaster County turkey for Thanksgiving ...

In what might be one of the most inspired marketing stunts in recent memory, Goldfish is offering a “Chilean Sea Bass” varietal in an effort to show the crackers aren’t just for kids.

That’s right. Goldish is now Chilean Sea Bass. The snack, initially made for adults, has morphed into a longtime kids’ option. And the Pepperidge Farm-owned brand just can’t have that be the ...

Goldfish, the fish-shaped cheddar crackers made by Pepperidge Farm, has temporarily changed its name to Chilean Sea Bass in hopes of appealing to "sophisticated" adults who "think Goldfish are ...