Salmon filets or steaks are an optimal go-to when you need to get a meal on the table quickly, thanks to their short cooking time and the wide variety of ways you can prepare them. You can even ...
I find this cooks the fish more evenly and also makes it easier to remove from the air fryer once it’s ready. I cook salmon in the air fryer at 400 degrees F. This helps the skin get crispy without ...
Before you cook your silver salmon, proper cleaning is essential to remove any unwanted scales, bones, or skin. Here’s a quick guide: Some recipes call for skinless fillets. To remove the skin, place ...
for garnishing (First cook) Allow the salmon to come to room temperature. Season the fillets with the kosher salt and plenty of black pepper. Spread the flour on a plate and dredge each fillet ...
David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.