I did a story and recipes about the annual hog slaughtering adventures on the farm and decided to re-run this as one of my ...

Different from skin-only pork rinds, these cracklins include a bit of meat and fat for a perfect blend of chewy and crispy ...

Amongst the many mistakes you can make with homemade sausage, however, a big issue comes in the seasoning ... and you can add more based on specific recipes or your spice preference.

Cure those midweek blues with these deliciously easy one-pot recipes. These one-dish dinners help you get supper on the table ...

Impero Foods & Meats, Inc., a Baltimore-based food processing company, is recalling 7,485 pounds of raw pork sausage products. The U.S. Department of Agriculture’s Food Safety and Inspection ...

This chicken seasoning has some cayenne pepper for an underlying warmth. You can go up or down if you like things spicy or not at all. Add some cumin for a seasoning that lends itself to tacos, ...

Pork and sauerkraut is tradition. It’s delicious. It’s comfort food perfect for a wintry day. And it brings good luck. A Pennsylvania Dutch cold-weather mainstay from the 1800s, pork and ...

The Department of Agriculture is recalling about 7,500 pounds of raw pork sausage products produced in Baltimore, Maryland, after they were released without a federal inspection. According to a ...

Established in 1939, T.C. Morris, now based on Blackbrook Industrial Estate in Dudley manufacture quality pork pies, sausage rolls ... T.C. Morris are a great Black Country success story and ...

If you want to be sure of exactly what has gone into your mince then choose a whole piece of pork and ask your butcher to mince it for you (most butchers will be happy to do this). Try mixing a ...

I commit to a Whole30 month and throughout the year follow the low-carb program for a week or even a day. This year, 2025, ...