Once we unboxed the coconut cake, my first impression was that it wasn’t very wide, but it was tall. That makes sense once you slice it into pieces and see its thick and fluffy coconut layers ...
BAKE for 45 minutes or until cooked through. Test the cake with a skewer and make sure it is cooked evenly before removing from the oven. COOL for 30 minutes before lifting out from the tin to ...