With its smoky sausage, herbs, and spicy Cajun seasoning, hearty red beans and rice will transport you to your favorite comfort zone.

Louisianans are addicted to Red Beans and Rice, so much so that it was declared an official state food in the 2000s. Today, ...

Some home and professional chefs alike tend to use kidney and red beans interchangeably in dishes, including in a classic red ...

According to chef Dan Barber, "Everyone should be eating more beans." They also help create nutrient-rich soil by storing nitrogen in their roots. "Peas and peanuts perform this neat trick as well ...

Sofrito can be considered a Spanish-style ... Cajun or Creole flavor with your sofritas and canned bean mixture, use a sprinkle of Cajun seasoning in your sofritas along with some red beans ...

Still, I know that the dish can be contentious — it’s mostly a texture thing, it seems — and that many people have tried to ...

New appetizers include deviled eggs topped with fried chicken, cauliflower Buffalo “wings” and red bean hummus. Willie Mae’s ...

Try a Scandinavian-inspired cafe, Cajun and Creole cuisine or a coffee shop ... house-made hush puppies, red beans and rice, fried okra and daily specials such as jambalaya fritters and dark ...