In 2007, the brand overhauled the recipe to make it trans-fat-free ... In a great irony, you'll find half a dozen Crisco-branded cooking oils, including Pure Vegetable Oil, Pure Canola Oil, Pure Corn ...

or drip with melting butter any time you want a taste of down home cooking. These homemade Crisco biscuits made with buttermilk, bake up flaky and fresh from the oven. This old-fashioned recipe is a ...

Typically, when you think of vegetable shortening, you probably think of Crisco because that was the first brand to introduce ...

My Mexico” and “Praisesong for the Kitchen Ghosts” are a few of the cookbooks that serve up great stories along with ...

My Bombay Kitchen was the first book on Parsi food published in the United States, and its 165 recipes won it a James Beard Award in 2008. But it’s not just a cookbook. Author Niloufer Ichaporia ...

In our experience, Crisco Pure Canola Oil is a versatile and reliable option for everyday cooking needs. Its light texture and neutral flavor make it a great choice for a wide range of recipes ...

A classic by celebrated author and baker Rose Levy Beranbaum, The Baking Bible is another must-have for any baker's library. Dominique Lombardo, executive pastry chef at New York's Rezdôra ...

AND SO THIS IS A GREAT OPPORTUNITY TO WELCOME ATTENDEES IN AND LET THEM KNOW KIND OF WHAT WE WERE THINKING ABOUT COOKBOOKS AS MORE THAN JUST A COLLECTION OF RECIPES BUT THINKING ABOUT THEM AS ...

The combination of Meyer lemons and Koroneiki olives creates a delicious and unique flavor that elevates any recipe ... cooking oil that’s cholesterol-free and has 0g trans fat per serving ...

Maybe. Her bestseller Essentials of Italian Cooking doesn’t just have recipes, it also has plenty of technique in it too. The most recent book from Ripert, chef and owner of the multiple ...

There’s something about this time of year that sends us in search of cookbooks to find fresh inspiration. Whether you like to follow recipes exactly or tweak them as you go, a new cookbook can ...