ALTOONA, Pa. (WTAJ) — Chef Janet from Sip and Saute is back with two simple, yet so delicious recipes this time! She made a BLT dip and a crustless pumpkin pie. Here’s the recipe for the BLT dip: One ...

They suggested—perhaps jokingly, perhaps not—that their husbands start a crustless sandwich business. Had it been anyone else, the idea might have been dismissed as a brief moment of levity ...

Lorraine Kelly had a two-word response as she learnt details about Coleen Rooney's rumoured I'm a Celebrity... Get Me Out of Here! fee on Tuesday's show. Earlier this week, the ten contestants ...