The key to this speedy vegan dish is in the dressing: just three ingredients, but packed with flavour. For the vegetable noodles, you can add more carrots and courgettes, or bulk it out with wheat ...

Rather than s’mores, I just tasted generic sweetness with a touch of Cup Noodles’ typical umami (probably because of the garlic powder and onion powder, which I noticed in the ingredient list ...

As a 12 year oldwell before I learned how to make ramen noodlesI was sure that I made the best ramen in the world. My recipe ...

This guide introduces a vegan and eggless version, ensuring everyone can enjoy its rich flavors. With deep cultural roots and ...

So, it already contains the important components of chicken noodle soup. It shouldn't be a surprise, then, that the canned ingredient is ... addition of roughly 1 cup of milk or water, expanding ...

Instead, they resembled yellow yi mian. The cup noodles also didn't contain typical laksa ingredients like fishcakes, bean sprouts, cockles and prawns. All we got were a few small balls of ...

Sales of instant noodles are heating up as people add ingredients to make them fancier. Pot Noodles, which reached the height of their popularity in the 90s, have become an unlikely hit with ...

This riff on pasta alla vodka swaps in Thai red curry paste for tomato paste and coconut milk for cream, resulting in extra intensity and spicy-sweet flavor. Spice up your weeknight stir-fry game ...

Heat olive oil in a large pan over medium heat. Then, add minced garlic and saute until it becomes fragrant, but ensure it ...

Put the cellophane noodles in a bowl, add enough water to cover by about 2.5cm (1 in) and leave to soak while preparing the other ingredients. Remove the heads and tails from the shrimp (save ...