This recipe results in a treat so incredibly moist, there’s no need to serve it with extra cream or custard on the side.

From cakes to custards, breads, and pastries, there are limitless options that could satisfy even the pickiest of eaters at ...

Eggs are the secret ingredient behind some of the best sweet treats. From creamy bread puddings to stunning desserts, they add richness and texture that make desserts irresistible.These sweet recipes ...

The first time you see tomato pudding, at a young and naïve age of 5 or 10, you're utterly repulsed. Five years later, at the ...

I finally found the answer to my current dilemma: chocolate éclair cake. And while it's not a "legitimate éclair," it comes pretty close.  To achieve the creamiest filling, instant vanilla pudding ...