If you don't like a crunchy holiday cookie, these gingerbread cookies are for you. They're soft and chewy but slightly crispy ...

While finishing up her holiday baking, Sarah of Klickitat Street decided to flip a butterfly-shaped cookie cutter upside-down to make a f ...

Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

One key era is missing from Taylor Swift’s tour. It’s my favorite one, and I get why she’d neglect to reference it, even if I ...

Whisk the flour, graham cracker crumbs, baking soda, salt, and ground cinnamon in a mixing bowl. Whisk the sugar, melted ...

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, ...

We talk to Rick Nelson and Lee Svitak Dean about their 20 years at the helm of the Star Tribune’s cookie contest.

Line a baking sheet with parchment paper. Working with one cookie at a time, dunk it into the melted chocolate and use two ...

I’m beginning with a tasty pumpkin recipe for your pups and then later will explain the benefits of pumpkins for dogs.

Get into the Halloween spirit with Jack-O’-Lantern Sandwich Cookies, a fun and festive treat that’s sure to impress! These ...

Get into the Halloween spirit with easy-to-follow tips for making festive cookies. No need to stress over complicated recipes ...