Coconut cream and cream of coconut might sound the same, but there's a significant difference between the two ingredients.

In my quest to find the best coconut cream, I tested and reviewed 19 different cans of both coconut milk and coconut cream. The differences were remarkable, ranging from super runny to rock solid ...

If you've got a can of coconut cream, there's a way to turn the contents into two versatile and delicious ingredients. The ...

Canned is generally used for cooking; refrigerated varieties are generally used for sipping; thicker coconut cream is generally used for desserts, cocktails and dipping sauces; and water is used ...

Che ba mau, a Vietnamese dessert with beans and coconut milk, has been named one of Asia’s top ... At the top of the list was Turkey's Dondurma, an ice cream famous for its chewy texture and ...

Vegan desserts and recipes often call for a can of thick coconut cream to replace a dairy component. In the grocery store, you might spot a can labeled "cream of coconut." Before you reach for ...