Grandma's spoonful of relish had its day, but today's deviled eggs deserve more adventurous flavors. Think crispy bacon crumbles for crunch, a touch of caviar for luxury, or some fresh microgreens ...

"To make deviled eggs stand out, consider adding unexpected ingredients like smoked paprika, bacon bits, pickle juice or ...

Don’t look now, but I put deviled eggs in the air fryer. And guess what? They’re real good. Like, ...

Deen touts a "Traditional Southern Deviled Eggs" recipe that calls for: eggs, mayonnaise, mustard, sweet pickle relish, salt, pepper, paprika, sweet gherkin pickles, and pimiento peppers.

Deen touts a "Traditional Southern Deviled Eggs" recipe that calls for eggs, mayonnaise, mustard, sweet pickle relish, salt, pepper, paprika, sweet gherkin pickles, and pimiento peppers.

I call is Straight-Up Deviled Eggs because they are plain and simple, and appeal to everyone. I don’t add a lot of high-flavor ingredients, no pickle relish or onion. They are made creamy and ...

Slice eggs in half lengthwise. Scoop out yolks and transfer to a medium bowl; set egg whites aside. To yolks, add mayonnaise, relish, 1 tsp. Dijon mustard, and 1 tsp. yellow mustard. Mash and stir ...