Oct. 31, 2024 — Children who experienced sugar restrictions during their first 1,000 days after conception had up to 35% lower risk of developing type 2 diabetes and as much as 20% less risk of ...

What she learned: Overeating sugar and processed food not only drove her hunger and weight gain, it had been gradually causing damage that made it hard for her body to keep blood sugar at a safe ...

Their risk of getting diabetes dropped by nearly 60% compared to people who did not aim to make healthy changes. For those over age 60, the results were even more striking. Their risk of getting ...

In fact, I’m sharing one of the easiest fudge recipes you’ll ever discover, and I make it every single year with our abundance of leftover mini chocolate bars, plus some bright and colorful ...

The rate of type 1 diabetes is rising worldwide, with the greatest increase occurring in children younger than age 5. Gestational diabetes develops during pregnancy when a hormone made by the placenta ...

Using cadavers, doctors say they have now made a direct connection. New research being done at Weill Cornell provides further evidence of a correlation between COVID-19 and the chronic disease ...

Each dish focuses on complex carbs like legumes and whole grains as well as limiting the saturated fat and sodium allowing them to fit seamlessly into a diabetes ... doubled to make a big batch ...

Type 1 diabetes (also known as diabetes mellitus) is an autoimmune disease in which immune cells attack and destroy the insulin-producing cells of the pancreas. The loss of insulin leads to the ...