Don't be intimidated at the butcher counter -- we consulted experts to determine which cuts of steak are worth buying and ...

MindHive Global was started in 2011, but soon pivoted to using AI to detect blemishes and grade the quality of hides at ...

Getting a nice cut of steak at a low price point is a huge win for any home cook. Stock up on this particular cut for your ...

I show you how to experience the best grading steak in the world. This steak is expensive but when cooked 3 different ways ...

More beef farmers and ranchers are considering TMR mixers to feed their cattle herds. Here's what they need to know.

USDA's APHIS and Oregon state officials are investigating a backyard farm where H5N1 avian influenza was detected in poultry ...

Piloted last year, the SDSU Extension Adopt-A-Cow Beef program teaches third- through fifth-grade students about beef production in South Dakota.

By fall 2026, lunches at the West Branch Local School District will include beef from steers raised by its high school students.

Nick Tarpoff, a 2000 Edwardsville graduate and a standout on the 1998 and 1999 EHS football teams, is now vice president of a beef company in Kansas.

However, USDA echoed the indications from CDC and FDA that slivered onions on the tainted burgers are suspected as the likely ...

We’ve tested the best meat thermometers, from the smartphone-connected Meater+ (and its rival Ninja), to IKEA’s ...