You don't need to have a signature spice blend for dredging chicken in. You really only need to have this one ingredient.

Discover the tangy condiment that takes fried chicken to the next level! Elevate your favorite crispy dish with a zesty twist ...

The brainchild of Frank Bellissimo of the Anchor Bar in Buffalo, New York, Buffalo chicken dip was originally intended to be ...

This chicken is baked instead and includes spices and herbs to add flavor. The dairy-free yogurt dip provides additional nutrients and flavor. A side of cooked green beans perfectly rounds out ...

Time for your weekly edition of the Defector Funbag. Got something on your mind? Email the Funbag. And buy Drew’s book, The Night The Lights Went Out, while you’re at it. Today, we’re talking about ...

Total Time Prep/Total Time: 30 min. Makes 4 servings Ingredients 1-1/4 cups ...

Football season — and game-day snacking — is underway, and nothing goes better with a game than a tangy, creamy Buffalo chicken dip with a side of chips. I decided to try out two Buffalo ...

Next, dip a chicken piece in the flour, coat evenly and shake to dust off any excess. Next dip the floured chicken into the beaten eggs, and then finally coat the chicken in the cereal mix.

Dredge both sides of the chicken in the seasoned flour, then dip briefly back into the marinade ... mayo on the bottom of the bun, top with the fried chicken, add kimchi and pink-pickled onions ...

I tried Taqueria Del Sol's fried chicken taco salad, an item featured only on the restaurant’s secret menu, on Friday, Oct.