A distinct advantage of fish oil is that it can reduce triglyceride levels, a type of fat in your blood that could potentially heighten your risk of heart conditions. When it comes to choosing the ...

It supports heart health—but can fish oil serve as a complementary companion targeting your blood pressure, specifically?

Both fish oil and fenofibrate safely reduce elevated triglyceride levels in HIV-infected patients receiving ART. High triglyceride levels are common among HIV-infected patients receiving potent ...

New research suggests that omega-3 and omega-6 fatty acids, found in fish oil, may help prevent various cancers. A study of ...

The primary food that we can eat to lower triglycerides is fish, particularly fatty fish-- salmon, tuna, trout, mackerel. These are all fish that we can eat to lower our triglyceride level.