This recipe results in a treat so incredibly moist, there’s no need to serve it with extra cream or custard on the side.

Looking for a quick, protein-packed breakfast you can make ahead? These Cottage Cheese Egg Bites fit the bill perfectly! With creamy cottage cheese blended into fluffy eggs, a handful of veggies, and ...

If you love gooey and comforting desserts, sticky toffee pudding will likely become your new favorite treat. It's a moist ...

Whip up a simple custard with eggs, sugar, butter, flour, and heavy cream, then pour it into a premade pie crust. Scatter the surface with pieces of chopped rhubarb and bake the contents until the ...

Impossible pie is a custard- and coconut-lover's delight, as these are the dominant flavors of the recipe. Vanilla extract enhances the richness of the custard and brings toasty flavors to the coconut ...

In Good Cooking Every Day, Julie Busuttil Nishimura is adamant that we can create memorable meals using simple ingredients.

This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...