Chicken breast served in a creamy tarragon, vermouth and garlic sauce, a quick and delicious meal that screams of simple French cooking. This delicious recipe showcases simple old-school cooking ...
Fresh rosemary and thyme mixed with garlic and a little olive oil bring this succulent roasted chicken breast recipe to life. Eating a well-roasted chicken is one of life’s simple pleasures and is a ...
Serve warm as a side dish or toss through cooked pasta for an easy vegetarian dinner. You can also cool them and toss through salad greens. Preheat oven to 200°C. Grease a baking tray and line ...