Allo Beirut means business when it comes to shawarma. Go beef, go chicken, or go for either on a platter instead of wrapped and ready. There’s also the option to choose between classic Arabic bread or ...
The plate is completed with fresh, soft bread, and you have the option of adding garlic sauce or tahini for extra flavor. The Beef Shawarma Plate is equally delectable, featuring thinly sliced, ...
as required Some pita breads homemade or store bought, chicken breast cut into half inch slices, garlic paste, ginger paste, as per taste Salt, red chilli Powder ...
D - Doner Kebab | Shawarma’s Turkish cousin, doner kebab is traditionally made with lamb or beef cooked on a vertical rotisserie. The method was first seen in the Ottoman Empire and later became a ...
Ordering at the counter allows staff to explain daily specials and maybe encourage diners to look beyond the expected chicken and beef shawarma offerings. (But I did try both of them, and they ...