I am excited to share this delicious CrockPot Orange Glazed Ham recipe! It is the perfect easy holiday ham for Easter, Christmas, or great for family dinner. You all know we love CrockPot recipes!
In the meantime, warm through all the ingredients for the glaze in a saucepan ... Cover and allow the ham to “rest” for 20 minutes – this is important for easy carving.
A simple glaze that colours nicely. This way of scoring the fat and studding with cloves is used by Australian chef and food writer Karen Martini, and I love it. It’s an interesting change from ...
Pour in the orange juice – if the juice doesn ... Brush with a little extra glaze. Sit the ham in a foil-lined small roasting tin and cover the lean meat with foil, leaving the top exposed.
Try something new this festive season with Our Maple, Mustard and Orange Glazed Ham, which is a fresh twist on the traditional festive favourite. Preheat oven to 200°C (180°C fan-forced).
Return the gammon to the pan, then pour in enough orange juice to cover half of the ... Stud the centre of each diamond with a clove. For the glaze, mix together all of the glaze ingredients ...
Servce scalloped potatoes and fresh broccoli with your honey-orange glazed ham. Creative Commons Share ... Carb count: 0.5. For an easy meal: Mix 2 tablespoons low-fat mayonnaise with 3 ...