Of all my holiday memories throughout the years, it’s the ones spent baking cookies that are the strongest. I remember making ...

But marshmallows are more than just s'mores.This collection has recipes that go beyond the campfire, using marshmallows in ...

In a TikTok video posted this September, user Archived Chef made scrambled cookie dough popular, although they called it a "#BakingExperiment" rather than a bona-fide recipe. As its name implies ...

Our moms always told us not to eat the cake batter or the raw cookie dough — this is still true. Raw flour-based foods can ...

Most cookies made with butter, sugar, and eggs are good candidates for shaping and freezing raw. If it’s dough that you’d scoop and drop from a spoon, or one that you roll into a log and slice ...

and one with blueberry, lemon and white chocolate. Read to the bottom of the recipe for swaps, as well as tips for achieving a perfectly round cookie. Start these a day ahead to give the dough time to ...

It is also the factor that allows air to be trapped inside of the dough, creating the open edge filled with tiny alveoli. This high gluten flour did not exist for a long time. The traditional ...

Lemons: To get the best lemon-y flavor into the bars, use both zest and freshly squeezed juice in the filling. Get 4 medium ...

Pie in the Sky is a popular idiom meaning something pleasant to contemplate yet unlikely to be realized. But for Last Crumb, the lavish cookie brand that thrives on subverting expectations, the pie ...