Spring onions are an essential ingredient in many Chinese recipes. This simple, nourishing soup is prepared in a few minutes. The beaten egg will set in strands when drizzled into the boiling soup.

Egg drop soup, or egg flower soup, is the ultimate Chinese comfort ... a smooth process when making your soup. No egg drop ...

Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing. 1. Remove the bitter parts and toast the niboshi or the dried sardines till aromatic. 2. Fill a pot with water ...

promising a taste of authentic, homemade comfort. Now, there are varying levels of fame with all things. But this homemade ...

In a cup mix corn starch with water, then stir in soup. Continue stirring until soup thickens. Stir in beaten egg. Remove from heat and top with chopped green onions.

英语语言发展变化迅速，新词不断涌现。所以，了解时兴词汇至关重要。本栏目介绍英国年轻人在日常生活、工作中讲的“地道英语”。可下载音频，有文字对照。《地道英语》，真正地道。

Pour half the hot stock over the egg and lemon mixture, whisking all the time. Put the egg, lemon and stock back into the pan, return to the heat and stir until the eggs thicken (at about 70–80C ...

Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup. 1. Briefly boil the spinach in salted water. Plunge in ice water and drain thoroughly. 2. Crack the ...

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