Once I confused egg whites with egg yolks and invented a new form of concrete in an attempt to make pudding. Yet, despite my cooking catastrophes ... I can make a fantastic cup of hot chocolate. You ...

sugar, water, whole milk, or 2 cups whole milk and 1 cup heavy cream, lemon zest, salt, large eggs, egg yolks, pure vanilla extract, Dulce de leche and/or Chantilly cream, for serving, if desired ...

In a large bowl, whisk eggs, egg yolks, brown sugar ... then transfer bread mixture to a 13"x9" baking dish. Bake pudding until set, 45 to 50 minutes. Transfer pan to a wire rack and let cool ...

Eggs, milk, sugar and spice are all nice ingredients, but they’re oh-so-much better blended together in a dreamy eggnog, a ...

Unlike french fries, beef bourguignon, and crepes, a French silk pie is actually a totally American creation. Here's who is ...

Eggs, milk, sugar and spice are all nice ingredients, but they’re oh-so-much better blended together in a dreamy eggnog, a ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

Reduce oven temperature to 160C. 6. To make filling, place the egg yolks, custard powder and caster sugar in a saucepan. Whisk to combine. Add the chocolate, cream and milk. Whisk over low heat until ...

The space manages to feel both sophisticated and welcoming – like that friend’s house where you always feel perfectly at home, except here, someone else does all the cooking.