This Eggplant Parmigiana Recipe is a scrumptious dish of layer upon layer of crisp, juicy eggplant mixed with rich Italian ...

This classic Pasta alla Norma Recipe of simmered tomato sauce with flash-fried fresh eggplant with cheese and basil is an ...

For the ultimate eggplant parmesan, should you peel the skin or leave it on? Discover how this tip impacts texture, flavor, ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

Grilled eggplant slices. In most African countries, grilling is a popular way to cook vegetables. It brings out their natural ...

Add the eggplant, sugar, cinnamon, and cocoa powder, and cook for 5 minutes more, stirring often. Add the thyme, tomato sauce, orange juice, and orange zest, and bring to a boil. Lower the heat ...

We're capping off our series on the eggplant with a recipe for grilled eggplant layered with tomato sauce and cheese, a popular home-cooked southern Italian dish, according to chef Kuniaki Arima ...

Add garlic, ginger, onion, oyster sauce, rice wine, chilli, vinegar, sichuan Pepper. Tomato ketchup and sauté it well. 4. Now add stock and adjust the seasoning and give a touch with corn flour. 5. At ...

Mix the cooked eggplant and the sauce at least 30 minutes before you plan to serve the dish, so the flavours can blend. This recipe makes a lot but the dish keeps well in the fridge. When you want ...