Marinated and seared steaks form the base of these hearty sandwiches, and a real kick of flavor comes from homemade ...

beef (any cut, like NY Strip, Rib eye, flank and skirt steak ... and top with a few slices of your grilled steak. Top with the chimichurri sauce and the top side of the toasted slider bun.

Season the steak with a little salt and pop it in ... Season with some fresh ground black pepper at this stage. Chimichurri sauce: Finely chop the herbs, shallots, and chilli.

Get the recipe: Gaucho Steak with Four-Herb Chimichurri This marinated flank steak offers up tasty flavors thanks to teriyaki sauce, soy sauce, and garlic. For those who are looking for a medium to ...

Spoon sauce over steak and let rest together 5 minutes. To serve, slice steak about ½ inch thick, spoon juices over steak and arrange beets alongside. Serve extra sauce on the side.