Kid’s job: Form the cobbler mix into small balls, about the size of a ping pong ball and arrange them over the top of the fruit. Adult’s job: Place in the oven for 30-40 minutes or until the ...
Rub the flour and butter until they resemble fine crumbs. Add the sugar and mix well. Add the egg and mix to a dough. Place on a floured surface and roll out to fit a fluted pie tin. Press into ...
Ingredients for the apple and blackberry filling ... chopped200g frozen or fresh blackberries1 cinnamon stick1 lemon, rind removed2tbsp maple syrup Ingredients for the cobbler topping:175g self ...