Read more: Strawberry Hacks You'll Wish You Knew Sooner Baking your graham cracker crust is often just the trick to take your pie to the next level. But it's not always necessary (or recommended).

However, this time, instead of making your traditional recipe, try this cinnamony pumpkin pie with a graham cracker crust.

In a food processor, combine the graham ... pie plate using the bottom of a measuring cup or glass. Bake until just set, about 10 minutes. Let cool before filling. Tip: A baked graham cracker ...

Alex Bell Road, Moraine, makes its peanut butter pie fresh daily. It’s made with chocolate, cream cheese, whipped cream, peanut butter and a graham cracker crust, said Larry Leonhardt ...

As the late writer Nora Ephron once said, “There’s no point in making pie crust from scratch ... But our top three crusts came close to offering a fresh-baked taste. The best part?