This torte will accommodate them all with style and grace. The batter is so forgiving that the fruit need not be perfect. The underripe, overripe and bruised will all work, thanks to the recipe's ...

Quick & Simple, this fruit tart recipe is topped with fresh fruits and made with custard powder, toned milk and vanilla glaze, all on top of a light and lovely puff tart crust! To make the dough, in a ...

If you are vegan or just want to make a special treat for someone following a Vegan diet, check out this easy recipe for a Vegan Fruit Tart! For a variety of reasons, becoming a vegan has become a ...

Chocolate torte is the ultimate dessert for chocolate lovers, packed with cocoa powder and solids for extra depth. Most recipes call for large quantities of eggs, sugar, butter and chocolate for ...

Try making this free-form fruit tart with shop-bought shortcrust pastry to make it even easier. If making the banana ice cream, remember to chop and freeze the bananas at least an hour in advance.

The fruit is preserved in jars ahead of being used to top a frangipane-filled pastry case. (This recipe makes enough pastry for two tarts, so keep half in the fridge or freezer for another time ...

Plums, peaches, cherries, blueberries and more are delicious fillings for buttery, flaky tarts. For an unconventional twist, we love embellishing the crust with pistachios, and topping the tart ...

Making this citrusy tart can be as involved or hands-off as you want it to be. Photo / Babiche Martens The best desserts, like this fresh fruit tart, strike a balance of rich, sweet, tart and ...

like the fruit tart this week, if you feel like showing off. Neither of these recipes is especially technical and I guarantee you’ll feel real satisfaction in making them. Working with pastry ...

Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...