It was Autumn Week on last night’s episode of Great British Bake Off, which helped inspire this week’s technical challenge: parkin, a dark and spicy gingerbread cake historically eaten on Bonfire ...

CHENNAI: Tirunelveli’s therapeutic treatIn every Tamil Brahmin household, Diwali Marundu is a must-have!” says Shanthi ...

Combine pomegranate juice, orange juice, lime juice, cumin powder, chaat masala, and black salt in a shaker. Shake well after adding the ice cubes. Transfer it to a glass and add club soda on top. Add ...

Smoothie King's new menu includes five smoothies “created to assist the millions of Americans currently taking prescription GLP-1 medications." ...

If you're looking to whip up a delicious snack for your Diwali party, consider making this easy and flavourful Ghugni Chaat.

Another ingredient to look out for is magnesium stearate, which Gans says may help with bloating by decreasing stomach acid and relaxing stomach muscles. Natural ingredients like peppermint, ginger, ...

Looking for an easy and delicious autumnal dessert? Jamie Oliver's gingerbread and pear cake is the perfect solution with ...

In a pan heat 1 tsp oil. Add fennel, cumin, coriander seeds, pepper, star anise, bay leaf, cloves, cardamom, javitri, ...

South Indian cuisine is frequently recognised for producing some of the greatest Indian dishes. Try this tasty and authentic ...

Red Lentil Dal, also known as masoor dal, is a nutritious, easy-to-make meal. It is rich in fibre, protein, and essential ...